Venere Rice with Salmon Tartare

Kitchen Lovers presents “Venere Rice with Salmon Tartare“, a light and delicious appetizer to be served in nice glasses, for a perfect summer Aperitif with your friends !!! Ingredients: Black Venere Rice Shelled Clams Chopped parsley Garlic White wine Salmon Fillet Chives Extra virgin olive oil (EVO oil) Lemon Salt Pepper Preparation: Boil the Venere rice in plenty of unsalted water (rice is already quite tasty). Fry the garlic with EVO oil; when it becomes golden, remove it and add a pinch of chopped parsley and deglaze with white wine. Once the wine has evaporated, add the shelled clams and cook for a few minutes. Prepare the tartare cutting the […]

Halloween Brownies

Kitchen Lovers presents the “Halloween Brownies”, tasty little chocolate cakes with toasted hazelnuts, arranged as witches’ cemetery … to celebrate a magical evening with style and creativity!!! Ingredients: 200 gr Dark Chocolate 150 g Butter 2 tablespoons Cocoa Powder (unsweetened) 120 g Flour 00 120 g White Sugar 1 teaspoon Baking Powder 60 g Hazelnuts 1 packet of Vanilla 2 Eggs Decorations: Powdered Sugar Hot Water Unsweetened cocoa powder 6 Biscuits (rectangular in shape)  Dark chocolate Gel Food Colors Preparation: Prepare the brownies cutting the chocolate into small pieces and put it to melt with the butter in a double boiler. Add the cocoa powder and mix with a spatula […]

Pumpkin Cheesecake

cheesecake zucca

Kitchen Lovers presents the “Pumpkin Cheesecake“, an autumn version of the typical cake from New York that will surprise everyone for its delicate and special flavor. In this moment, it lends itself very well for fearsome chocolate decorations. Happy Halloween!!! Ingredients: 200 g White Sugar 1 teaspoon Cinnamon 1/2 teaspoon Ginger 3 tablespoons Lemon juice 250 g Pumpkin 500 g Philadelphia cheese 2 Whole Eggs and 2 Egg Yolks 200 ml Fresh Cream 1 large pinch of Salt Water 250 g Digestive biscuits 150 g Butter 2 tablespoons Brown Sugar Preparation: Prepare the biscuit base putting in the mixer the biscuits, brown sugar and melted butter; mix all together until […]